Easy Sous Vide Cookbook: The Guide to Gourmet Low-Temperature Cooking with Top Rated 100 Healthy and Delicious Recipes for Perfect Everyday Home Meals

Description

Discover a new way of cooking! With modern Sous Vide technique, you can get perfect restaurant-style meals in your kitchen. Start creating your masterpieces with our cookbook today! Your friends and relatives will be surprised.

Immersion circulators were previously used only in expensive luxury restaurants. This device helps to cook food in a vacuum at a certain low-temperature level.

But it is difficult to find suitable recipes for Sous Vide because this technology requires strict adherence to the temperature regime and cooking time. Our book will help you solve this problem.

Your reasons to buy this book:
• In our book, you will find detailed instructions for beginners to use the Sous Vide cooking method.
• This cookbook contains more than 100 of the best, delicious, proven recipes for breakfast, lunch or dinner.
• All recipes are easy to follow. They are suitable for everyday menus.
• All recipes have clear and well-defined instructions.
• All recipes contain available ingredients.
• The book has colorful photos of cooked dishes.
• Recipes are well thought out and allow you to prepare food without fuss.

This book is suitable for sous vide cooking with various immersion circulator brands, just use the time and temperature table at the end of the book.
Our book will help you apply Sous Vide technology in your kitchen.