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Amber Netting
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The Ultimate Teen Cookbook : Cool Recipes For Teenagers, Boys & Girls To Make At Home Kindle Edition

by Amber Netting (Author) Format: Kindle Edition
4.4 4.4 out of 5 stars 59 ratings
See all formats and editions

New universal cooking guide to making your teen life tastier and happier by yourself!

Feel hungry? No cooked food at home? No money to order pizza? Learn how to cook something delicious with only a few ingredients in the fridge! Stop depending on parents and start making your life better with The Ultimate Teen Cookbook! Surprise your friends with your lunch at school, throw the best parties with the most delicious snacks and drinks, and just enjoy food any time you want!

Our book offers you:

  • 60+ easy and tasty recipes to satisfy all teens’ food preferences
  • pantry and equipment guide with details and descriptions
  • nutrition facts for each recipe in case you are on a diet
  • vegetarian options if you don’t eat meat

With this book you will learn how to cook basic recipes and even more:

  • knife skills and techniques to cut any food you have
  • cooking methods for preparing any dish you want
  • tips and mistakes for beginner, amateur, and even pro cookers

Whether you like cooking or not, you like delicious food! Stop starving and slobbering while dreaming about tacos, burgers, or cookies! Press BUY IT NOW and start your amazing journey to the culinary world!

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Previous page
  1. Print length
    87 pages
  2. Language
    English
  3. Sticky notes
    On Kindle Scribe
  4. Publication date
    April 7, 2021
  5. Reading age
    13 - 18 years
  6. Grade level
    5 - 10
  7. File size
    13291 KB
  8. Page Flip
    Enabled
  9. Word Wise
    Enabled
  10. Enhanced typesetting
    Enabled
  11. See all details
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From the Publisher

Teen Cookbook
MEXICAN TORTILLA PIZZA

MEXICAN TORTILLA PIZZA

SERVINGS: 4 | PREP TIME: 5 min. | COOK TIME: 10 min.

Directions

  1. Preheat the oven to 350°F.
  2. Place the tortillas on a flat dish and spread 1 Tbsp salsa on each tortilla. Divide the cheese evenly among the tortillas.
  3. Transfer the tortilla to the baking sheet and bake for 17 minutes until the cheese melts and bubbles.
  4. Take the tortilla pizzas out of the oven and top each tortilla with 1 Tbsp guacamole.
  5. Serve immediately.

CARBS: 30 g | FAT: 9 g | PROTEIN: 11 g | CALORIES: 247

INGREDIENTS

  • 4 whole-wheat tortillas
  • 1 cup mild salsa
  • 4 Tbsp guacamole
  • 1 ⅓ cups shredded Mexican-blend cheese
  • ½ small red onion, finely chopped

Our book offers you:

CHICKEN CEASAR PASTA

pantry and equipment guide

CALIFORNIA SCRAMBLED EGGS

60+ easy and tasty recipes to satisfy all teens’ food preferences

nutrition facts for each recipe in case you are on a diet

pantry and equipment guide with details and descriptions

vegetarian options if you don’t eat meat

Editorial Reviews

Review

"This is a great beginner's cookbook. Yes, the tastes are geared toward teenagers, but it is appropriate for people of all ages. The recipes are straightforward in terms of ingredients and instructions, which is always a plus. For the ones I've tried, the recipes are brilliant. This is simply a wonderful cookbook that we are already using in our home."

-- Mia Greer, culinary blogger


"I wish I'd had a book like this when I was a teenager. I'm a decent cook now, but in the beginning, I squandered a lot of fresh ingredients while "experimenting" in the kitchen. The recipes are crowd-pleasers that most kids and teens will enjoy, and my teenagers are no exception!"

-- Phoebe Estrada, cooking enthusiast


"This cookbook is a great way for my young teen to get a good foundation in basic cooking techniques, as he is very interested in learning to cook. In my opinion, it accomplishes what it sets out to do--help anew cook gain confidence by providing recipes for a variety of meals and occasions."

-- Remi Lindsey, Amazon customer


"This is a very good cookbook! It's ideal for those who are just getting started in the kitchen or who are just not very good at it. This cookbook takes the time to demonstrate the fundamentals of cooking, as well as cooking tools, and simply makes cooking less intimidating."

-- Grace Cali


"This is my favorite cookbook now! I love it because the cooked result is the same as the recipe photo! And believe me the photos can make you slobbering, so don't look at them when you too hungry! The dishes I tried looked beautiful and was very pleasant to taste! No regrets about buying this book!"

-- Lucy Colon, novice cook


"I love it has a pictured guide about the whole cooking process! Chopping, dicing, how to hold a knife, what the difference between simmering and boiling - it answered all my questions that I had! I'm really glad I decided to start cooking with this book! Very useful and informative! The recipes are gorgeous!"

-- Ivy Reese, college student


"This book would make an perfect gift for those just starting out, such as college students, anyone who enjoys cooking but is still learning, anyone who wants easy-to-follow recipes, and just about anyone else. This is a wonderful cookbook that I would highly recommend."

-- Emma Walton, food blogger


"Thank you so much for these amazing and easy recipes for teens! I was looking something for my daughter and she is completely satisfied with book! She uses it when I'm busy at work or not at home so she is never hungry now! Thank you so much for your book, I can be calm she's not starving and doesn't wait for me to eat!"

-- Hope Cross, happy mom of the young cook)))


"I'm one of those teens who like watch Master Chef and spend all my free time on kitchen and I have a lot of fun with this book!! It helped me a lot to improve my cooking skills and I'm excited to try it's all recipes! Everything I've already cooked was very tasty and it the same time easy !!"

-- Kayla Cohen, high school student


"This book is great if you're teen and want to start cooking! You will find here anything you need as a beginner - a detailed guide about knife skills, food, and cooking itself! The best part is the recipes! I enjoy something from this book every day, especially its sandwiches and drinks.10 yummies out of 10!!"

-- Vera Castillo, culinary observer

Product details

  • ASIN ‏ : ‎ B09235HG56
  • Publication date ‏ : ‎ April 7, 2021
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 13291 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Sticky notes ‏ : ‎ On Kindle Scribe
  • Print length ‏ : ‎ 87 pages
  • Customer Reviews:
    4.4 4.4 out of 5 stars 59 ratings

About the author

Follow authors to get new release updates, plus improved recommendations.
Amber Netting

Amber Netting

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Full content visible, double tap to read brief content.

Amber Netting, is an accomplished chef, cookbook author, food stylist, food consultant, and motivational speaker. She aims to help you gain confidence in the kitchen to cook nourishing meals in your everyday life!

As Amber herself puts it: "Health and happiness go hand in hand, and how can you be happy if you're not eating what you truly desire?"

Customer reviews

4.4 out of 5 stars
4.4 out of 5
59 global ratings

Top reviews from the United States

Carrie
5.0 out of 5 stars Great cookbook!!
Reviewed in the United States on May 10, 2021
This is a great cook book! I love that it includes what cooking tools you’ll need, what to have in your pantry, how to cut and chop for prep (my teen could really use this part), as well as other useful skills to know before you begin. The recipes were great as well. Plenty of foods teens would actually enjoy eating. It’s a great introduction to cooking without being overwhelming. And I’m very happy it had pictures to make you want to try these foods as well!
5 people found this helpful
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Shannon Ann
5.0 out of 5 stars Quick and Easy.....
Reviewed in the United States on May 23, 2021
I voluntarily reviewed an arc of this book.

This is a wonderful collection of recipes, they quick and easy to follow. Great way to start your cooking experience. Delicious looking pictures.
4 people found this helpful
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Dawn
5.0 out of 5 stars Good
Reviewed in the United States on May 29, 2021
A lot of great recipes. A great learning cookbook for teens. It starts a love of cooking that continues.

I received a free copy of this book via Booksprout and am voluntarily leaving a review.
3 people found this helpful
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Book Ronin
5.0 out of 5 stars Lively presentation, practical information.
Reviewed in the United States on May 12, 2021
I love this book. It's easy to look at while being extremely informative. Great resource!
2 people found this helpful
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Jamie Bee
1.0 out of 5 stars LOTS of Flaws in Poorly Written Teen Cookbook
Reviewed in the United States on June 18, 2021
The author claims this is the “ultimate” teen cookbook with “cool” recipes for teen boys and girls. Nothing about the book is “ultimate,” and the concept of “cool” is certainly wide open to interpretation. Unfortunately, the book has numerous flaws. Before the recipes, a short introductory section goes over things like what you should have on hand in the kitchen so you can cook (ingredients, pots/pans, gadgets, etc.) as well as introduces some techniques like basic knife skills. Since this book is for young teens, some of this didn't seem quite appropriate. Parents would be the likely ones to keep food to cook with on hand and have cooking equipment already in the house; teens wouldn’t be going out to buy this stuff! In at least one place in the instructional section, the author clearly confused terms; the author's definition of “chiffonade” was more like dicing or mincing. The book was awkwardly written in places, as if someone who is a non-native English speaker wrote the book and didn’t have it either copyedited or proofread (or even vetted) by a native English speaker. Extraneous words were left in; standard phrases were incorrect. This is certainly not a book you would want to give to a young teenager to help them learn how to cook as it will most likely confuse them or teach them incorrectly.

The recipes had issues as well. Every recipe has a photo, but clearly, not each photo goes with the recipe it is supposed to. One recipe calls for thinly sliced ham, but the photo shows ham in thick rectangles. The most egregious photo “error,” I think, is the one that goes with the Mexican Tortilla Pizza recipe. The ingredients and techniques are simple, but what is seen in the photo does not reflect the actual ingredients or the directions given. The photo shows stacked full-round tortilla layers with something in between with chopped tomato, salsa, green onions, cheese (melted and uncooked), and other items I can't quite determine on top (maybe red bell pepper strips?); the directions have you use the tortillas singly, not one on top of another. The ingredients list is simply tortillas, mild salsa, guacamole (which I cannot see in the photo), Mexican blend cheese, and red onion (again, no evidence of this in the photo). Because of this cookbook's many issues, I cannot recommend it in the slightest.

I received a free copy of this cookbook, but that did not affect my review.
3 people found this helpful
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Michale Mark
5.0 out of 5 stars Love It
Reviewed in the United States on August 25, 2021
Verified Purchase
I have tried about 5 of these recipes so far and they have all turned out awesome. Easy recipes to make and all are pretty healthy. Highly recommended!
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Top reviews from other countries

Jacqueline
5.0 out of 5 stars A great book for my 15 year old nephew
Reviewed in the United Kingdom on January 5, 2023
Verified Purchase
Brought as a stocking filler, I was concerned when my nephew did not know how to turn on the oven. So I thought it would be good to give him a book that helps him to gain more independence. He was engaged by the recepies in the book as they were most of the foods he tends to eat. I’m looking forward to see what meals he comes up with and hope he takes this book with him into his adulthood.
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Richard Collins
2.0 out of 5 stars No colour photos inside
Reviewed in the United Kingdom on January 22, 2022
Verified Purchase
A cookery book makes food appealing by having full colour pictures of it inside. This book has grainy black and white pictures of the food. Would not have bought it if I'd seen inside.
4 people found this helpful
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linda
1.0 out of 5 stars Black and white
Reviewed in the United Kingdom on January 12, 2022
Verified Purchase
I bought this for my son who loves cooking, the text is black and white, i could’ve printed it myself and stapled together. He was so excited to get it from “Santa” and he started using it, otherwise i would return it. I didnt open it upon receiving it…money down the drain.
4 people found this helpful
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Make Your Mark B&D
1.0 out of 5 stars Front cover colour picture all recipes picture BLACK AND WHITE
Reviewed in the United Kingdom on February 28, 2022
Verified Purchase
This was very disappointing we are a charity that runs cooking classes in the community - purchased book with colour pictures but all pages are black and white not very inspiring for a cook book for teens
2 people found this helpful
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C C.
1.0 out of 5 stars Poor!
Reviewed in the United Kingdom on March 31, 2022
Verified Purchase
Black and white - hard to follow. Look for better elsewhere.
One person found this helpful
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