Baking bread is easier than you think, especially when you are baking with this cookbook as it is going to give you
- essential tips for making the perfect sourdough, artisan bread the easy way. Along with basic equipment, what to stock in your kitchen and how to use substitutions,
- delicious fool-proof recipes, covering an exciting range of loaves from savory to sweet bread,
- traditional sandwich breads for your own sandwich creations, Neapolitan pizza crust so you can fall in love with pizza all over again and many more,
- creative variations: craft whole-grain breads, baguettes, pizza dough, rolls, biscuits, pancakes, and cake—there’s a huge variety of recipes to explore, all from your starter,
- beautifully photographed recipes to help guide you and let you decide which delicious bread to make next,
- no bread machine required with most recipes being made straight from the oven,
- and easy to make and low cost with simple instructions and ingredients you can find in your local store.